The archive
Current classes →Fifteen years of classes on anything and everything. See something you wish you'd caught? Ask us to bring it back.
Butter Chicken + Vegetable Rice Pilau (Online)
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Preserving the Seasons: Pressed Flowers (In Person)
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Floral Illustration: Botanical Line Drawing (Online)
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Comedy 101: Virtual Class + Joke Workshop
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In Person: Herbs for Clarity and Focus
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Creole Crab Cakes Remoulade (Online)
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Whisky: A Global Success Story (Online)
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Mardi Gras Brunch (Online)
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Foods of Canada with Masters of Social Gastronomy (Online)
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Herbs for the Winter Blues (Online)
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10 Scots Who Changed America (Online)
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Create a Surrealist Collage (Online)
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Suminagashi from Home (Online)
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Pierogi Feast (Online)
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Incense Making With Herbs, Resins, Wax & Honey (Online)
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The Popol Vuh: A Journey to the Maya Underworld (And Back) - Online
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Winter Braises (Online)
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New Year Health Rituals (Online)
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Mesopotamia: The Land Between Two Rivers - ONLINE CLASS
History
Handmade Winter Ravioli & Tortellini (Online)
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Charcuterie and Cocktails (Online)
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DIY Herbal Liqueur Making Class (Online)
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Paint & Sip: Poinsettias (Online)
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Tea Across Time (Online)
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Collage Wreaths (Online)
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The Twelve Days of Christmas and Other Tales (Online)
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Herbal Hair Care (ONLINE)
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Paint & Sip: Snowman (Online)
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Holiday Rib Roast & Popovers (Online)
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Herbal Remedy Making: Syrups + Vinegars - ONLINE
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Pizzeria at Home (Online)
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Bookbinding from Home: Pamphlet Stitch (ONLINE)
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The History of Vaccines: How the World Learned Not to Go Viral (Online)
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In Person: The Hunt for Rare Apples
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Paint & Sip: Snow Tree (Online)
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